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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh
*All Natural Flavoring
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process
*Natural Flavoring
Peru Decaf flavored Each coffee capsule is sealedCertification Grading: Organic Swiss Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
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