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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
By secondary fermentation in a bottle for 2 years <Traditional Champagne Method>
please select pick up date 27th June
it is brewed to Junmai Daiginjo standard 50% polishing
Yukio Kimura
Abel Tasman Chardonnay 2020 Valle Central By secondary fermentation in aThe 2020 vintage has more concentrate and depth of fruit. It's a little riper than the 2019 but certainly still tows the citrus line with some green nectarine characters. It is a very complex wine with many layers, and most importantly it has the core of fruit and freshness. Type Grade Wine White Country New Zealand Region Prefecture Nelson Grape Chardonnay Alcohol % 13. 00% Size 750ml
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