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• Almond and citrus cake
KALI organic blend is obtained from four varieties: Leccino (46%)
EVOO characterized by a medium level of fruitiness with a prevalent hint of fresh almond complemented by delicate spicy sensations
orange and black oilve salad
Organic Blend PGI Toscano - 500 ml (16.9 FL OZ) bottle • Almond and citrus cakeKALI organic blend is obtained from four varieties: Leccino (46%), Frantoio (44%), Moraiolo (7%), and Pendolino (3%). Our blend olive trees are between 50 and 150 years old. EVOO characterized by a medium level of fruitiness with a prevalent hint of fresh almond complemented by delicate spicy sensations; level of polyphenols usually between 550 mg kg and 700 mg kg (measured using HPLC method) Ideal for salads, bruschetta and Mediterranean dishes,
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