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The organization of the vineyard has been subject to an independent stock corporation since 2006
il Sauvignon Ticino DOC
Complete vinification process without sulfur and without filtration
as well as white meats
Amaro Verbano Bottiglia:75 cl The organization of the vineyardA RECIPE BY ANGELO DELEA AGED 24 MONTHS IN OAK BARRELS 25% by vol. Amaro Verbano born from a recipe by Angelo Delea with over twenty five aromatic herbs, spices, and roots macerated in our Ticino Grappa. Served as an "on the Rocks" aperitif with a slice of orange. It's an excellent digestif, fresh and natural. An amaro with a thousand facets, very aromatic, warm, spicy, and bold like a "true amaro".
