Ribeye Steak, Bone-In, Yaka Vieja Weight:1.3 - 1.39 lbs Sometimes we grill them

Sometimes we grill them

Swiss Steak (perfect for braising) - 3

We often throw them in our backpacks for long hikes or mountain bike rides

In Argentina these are the famous and ubiquitous "Bife de Chorizo"

Ribeye Steak, Bone-In, Yaka Vieja Weight:1.3 - 1.39 lbs Sometimes we grill themThis yak bone in rib eye is from our "Aged On The Hoof" Collection. These animals are harvested when they are older than the industry norm. Because they live peaceful, stress free lives they are already exceptionally tender, but the extra age gives the meat added an flavor and richness. Tender, flavorful, packaged ready for sous vide, or grilling, or whatever is your favorite steak cooking technique. The delicious meat from older animals which have