Wine Saperavi 13.5% 750ml Then the juice is drained

Then the juice is drained and settled

it depicts the essences of nuts and mushrooms with buttery tones

pomegranate and pepper notes are lingering into sweet-sour finish

Salmon Caviar Alaska Gold 140g

Wine Saperavi 13.5% 750ml Then the juice is drainedGrapes are hand picked at the optimum of their maturity. Soft de stemming and crushing is followed by fermentation at controlled temperature (23 28 C) in stainless steel tanks using selected yeast strains. Color and body extraction is managed by dlestage and remontage. After 8 10 days of maceration, the wine is racked clean, transferred for malolactic fermentation and aged in stainless steel tanks. Small part of the wine is aged in French oak barrels