Xicaru Anejo Mezcal Proof_75 - 100 (37.5% - 50% ABV) Afrohead Rum pays homage to

Afrohead Rum pays homage to the original 17th century rum makers in the West Indies

it is matured for about twelve to twenty years in ex-bourbon American Oak barrels

Torino Distillati was established in 1906

) it burns a vivid blue flame

Xicaru Anejo Mezcal Proof_75 - 100 (37.5% - 50% ABV) Afrohead Rum pays homage toMezcal: Xicaru Anejo Xicaru Aejo is made with traditional methods from 100% Maguey espadin. Size: 750mL Proof: 86 (43% ABV) Origin: Mexico Distillery: Unknown Distillery Xicaru Aejo is made with traditional methods from 100% Maguey espadin. It rests for a minimum of one year in medium toasted, used American oak barrels and is finished to 86 proof. Used barrels are employed to prevent over aging, and the higher proof helps to maintain the essential