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2014 or 2015 will be produced
mineralischen Nuancen und vielschichtigen Fruchtaromen
the most extraordinary thing about the wine is the mind-blowing stony intensity at the extremely focused and salty finish
along with suggestions of exotic spices
2016 PIERO Brunello di Montalcino Talenti Azienda Agricola Talenti 2014 or 2015 will beJames Suckling 97 Punkte: This is really beautiful with so much black cherry and blackberry aromas, as well as walnut and cedar. Some black truffle, too. Its full bodied, yet ever so tight and polished with solid tannin tension and focus. Goes on and on. Structured and beautiful. Try after 2024. Galloni 97 Punkte: Der Brunello di Montalcino Piero 2016 ist eine hervorragende Fortsetzung des Jahres 2015, das mich Anfang dieses Jahres begeistert hat. Es
