Soya Protein Isolate Powder 25kg Tapioca Maltodextrin Use as a dry seasoning

Use as a dry seasoning on food

Mulled Wine Food Flavouring Drop ( Alcohol Free ): Food Flavouring Drops are premium quality water soluble intense flavours which provide an exceptionally efficient method of adding flavour

The Gel strength of our Agar Agar is over 900 gr/cm2

Banana Food Flavouring Drop: Food Flavouring Drops are premium quality water soluble intense flavours which provide an exceptionally efficient method of adding flavour

Soya Protein Isolate Powder 25kg Tapioca Maltodextrin Use as a dry seasoningSoya Protein Isolate Powder: Our Soya Protein is produced from high quality Non GMO SOYA beans. It can be used for a wide variety of applications such as thickening stews, gravies, fruit juices, yoghurts, creams, milk. It can also be using in making sausages, hams and other meat formations where its properties provide gelation, emulsification and improve the texture making the product easier to slice. It has a protein content of over 90%. It is