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concentrated bunches
Bernhard Ott's Fass 4 is a reference point for what Grüner Veltliner can be when treated with rigor and care
in the southern Margaux commune of Labarde
cider has been an integral part of Basque culture—an everyday drink that exemplifies the region's commitment to terroir and natural winemaking
Victoria Torres Pecis, Malvasia Aromatica Seca, 2023 Z1ZPZphantom concentrated bunchesVictoria Torres Pecis is the fifth generation caretaker of her family's old winery in Fuencaliente, on the Canary island of La Palma, working ungrafted vines on black volcanic picon with almost no intervention. This is her dry Malvasia Aromatica (Malvasia Aromatica Seca), made from the aromatic Malvasia that La Palma is historically famous for, but vinified bone dry rather than sweet. Expect heady floral and citrus aromatics framed by serious volcanic
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