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Intense aromas ranging from black fruit to black pepper and liquorice
82% Cabernet Sauvignon
It has notes of wet slate
elegant nose
Poggio Le Volpi - Baccarossa 2022 (750ml) Morava Intense aromas ranging from blackBaccarossa is made from grapes of the local Nero Buono variety harvested from vineyards in various municipalities in Lazio located in hilly areas that are affected by the influence of sea winds. Fermentation takes place with maceration in contact with the skins, after which the wine ages for at least 12 months in barrels of different capacity, origin and toasting. The appearance is dark and bright ruby red. It begins on the nose with an intense aroma
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