Philippines Sitio Belis Washed Geisha While still grounded in the

While still grounded in the region’s hallmark sweetness and balance

opening into passionfruit

consider Kona Classic Dark Roast instead

these papers are molded specifically for the narrow 27° angle of the Deep 27 dripper

Philippines Sitio Belis Washed Geisha While still grounded in theTasting Notes A vibrant coffee, and classic breakfast cup. Caramel and toasted coconut in the aroma. with a brown sugar sweetness in the cup supported by a citric acidity. Description If you haven't yet had an excellent coffee or any coffee from the Philippines, start here. Quality Arabica coffee from the region had been difficult to come by until recently because 90% of the country's production is Robusta, and most of it is locally consumed. Yet the