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balsamic and mint
and it has a supple
around mid-March
Nero D’Avola grapes are macerated for 24 hours before being aged in stainless steel for six months with no added sulphites
Sette Ventiquattro Prosecco Extra Dry NV (750 ml) Australia Australia Chardonnay balsamic and mintThis delightful Prosecco style Italian sparkler (spumante) hails from Trevisio in northeast Italy just north of the Prosecco zone. A blend of traditional Italian sparkling grapes, it tastes like Prosecco with all its charms, full of fruit, froth, & fun.
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