Pafritas 'Sal Marina' Sea Salt Chips 120g - Box of 12 Vin de glace Over ice with a dash

Over ice with a dash of soda and garnish

spending two years in large

Owner Philippe Gard says that Grenache Gris does not support mediocrity and you can understand that from this cuvée

Bodegas Nekeas’ flagship Chardonnay

Pafritas 'Sal Marina' Sea Salt Chips 120g - Box of 12 Vin de glace Over ice with a dashBox of 12 x 120 gram packets The ultimate starting place for potato crisp lovers. Fried in virgin olive oil and sprinkled with one per cent Mediterranean sea salt, these are the baseline for the Pafritas range. Anything but a plain crisp. Established in 1994 by three brothers and their father in Rioja, Pafritas stands out by frying Spanish potatoes in 100% virgin olive oil from a nearby estate in Quel and sprinkling them with 1% Mediterranean sea salt