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which led to an early spring
but barely — more frame than flavor — and the acidity carries everything forward like a line pulled taut
one of the earliest harvest endings for Figgins Estate Vineyard
Anthony and Olivier vinify all the wines produced by the estate in both appellations
G. Tribaut - Grande Cuvée Spéciale Brut Champagne Premier Cru NV (750ml) Tintilla which led to an earlyGrape varieties: 70% Chardonnay 30% Pinot Noir Plots: 100% Premier Cru from Hautvillers Average age : 25 years (Chardonnay), 35 years (Pinot Noir) Soils: Sand, Clay limestone, Chalk Pruning method?: Chablis Winemaking: 100% Coeur de Cuve Blend of 2017 vintage and 2018 vintage Pinot Noir Malolactic fermentation completed Secondary fermentation at low temperature Dosage: 5g L Disgorgement: Early 2025 Food pairings: Aperitif Seafood platter Scallops with
US$ 72.00
US$ 55.00
US$ 45.00
