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Brewing Compatibility
syrupy mouthfeel
Kalita): highlights fruit clarity and acidity
cupped the coffee and collected the parchments from a wet mill nearby Beanspire's dry mill in Wiang Pa Pao
Costa Rica Kaffa Jimma Honey - Coffea Diversa Weight:4oz Brewing CompatibilityRoast: Light Country: Costa Rica Region: Biolley Producer: Coffea Diversa Processing: Honey Altitude: 1250 1300masl Taste: A complex cup with flavor notes more in common with an Ethiopian coffee than a Costa Rican one. Honey, Jasmine, Kaffir Lime. Lively acidity brings the citrus notes to the forferont. The coffee finishes with a caramel like sweetness. Background Info Gonzalo Hernandez likes to brag that hes amassed the worlds largest private
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