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20 days on the skins
The overall impression is one of purity and elegance
Its evolutionary track shows no sign of slowing down
the La Turque reveals blackberries
Fattoria La Lecciaia - Toscana Il Baccanale 2017 (750ml) Pieomnte 20 days on the skins50% Sangiovese grosso da Brunello 50% Cabernet Sauvignon Soils Medium loam with sand and same argillaceous deposit. Harvested in last week of September, first week of October. Vinified in steel tanks with controlled temperature for 15 20 days. Then aged, Sangiovese minimum 48 months in oack casks from Slavonia Cabernet Sauvignon minimum 24 months in barriques. Winery's tasting Notes Color is deep, dark ruby red with purple reflection. On the nose
