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the proportion of Graciano in Culmen increases (here up to 13%)
Fresh fruit with plenty of savory notes to complicate the palate
97 Points | Toni Paterson
Full-bodied and deep with layers of super-fine tannins
Domaine de la Belière - Bugey Cerdon Méthode Ancestrale NV (750ml) Morey-Saint-Denis Premier Cru the proportion of Graciano inThis pink, semi dry bubbly was made by spontaneous fermentation, otherwise known as methode ancestrale. This one is so delicious and fun to drink, with a distinctly, grapy aroma and a fruitiness that calls out for celebration and jubilation. "Reddish amber color. Delicate, fruity, floral aromas and flavors of baked cherries, mulberries, and geranium with a supple, tart, effervescent, dry yet fruity light to medium body and a smooth, interesting,
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