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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Commendation :
Ginger Powder
Commendation:
Cocoa content for this bar is approximately 63%
Espresso Dark Chocolate (70g) Commendation :Canberra artisan roasted coffee beans ground into our bean to bar chocolate creating a rich black coffee experience perfect for an after dinner treat. Ingredients: Cocoa beans, Sugar, Cocoa Butter, Coffee Beans Cocoa content for this bar is approximately 63%. May contain traces of milk, tree nuts and sesame. Commendation : Silver Medal 2017 International Chocolate Awards
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