Papaya Enzymes unit:Capsules Niacin is usually obtained from

Niacin is usually obtained from the diet from high protein foods such as meat

DHA Concentrate (from tuna)

Suitable for vegetarians and vegans

Para Amino Benzoic Acid Natural Colours: (Black

Papaya Enzymes unit:Capsules Niacin is usually obtained fromPapaya Enzymes : Carica papya L. (family: cariacaceae) Papain powder in vegetable capsules. Papaya Enzymes is a traditional preparation made from the juice of the unripe fruit of that name or, otherwise called Paw Paw, Papaw and Tree Melon. The plant is a native to Cenrtal America, South Mexico and tropical and sub tropical countries. The unripe fruit provides the Enzymes historically used to tenderize meat and as a supplement by people on a high