Nihonbashi Kiya Gyuto Knife, Sharpened, All-Purpose Knife, Santoku Knife, Swedish Steel, #6 Japanese kitchen knife It features engravings "堺刀司" (Sakai

It features engravings "堺刀司" (Sakai Toji) and "岩国作" (Made by Iwakuni)

Zuiko Gyuto Knife

The knife shows minimal signs of use

The blade has been sharpened to maintain a straight edge and is ready to use

Nihonbashi Kiya Gyuto Knife, Sharpened, All-Purpose Knife, Santoku Knife, Swedish Steel, #6 Japanese kitchen knife It features engravings "堺刀司" (SakaiNihonbashi Kiya Gyuto Knife This Nihonbashi Kiya Gyuto knife has minor cracks in the wooden handle. These do not affect its usability or structural integrity, and the price has been adjusted accordingly, making this an excellent deal for those who dont mind such imperfections. The Gyuto knife is a versatile tool that can handle meat, fish, and vegetables with ease. This knife is crafted from high carbon Swedish steel, renowned for its durability and