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Replant them in early spring
which are used to make the popular herbal grass jelly dessert
typically from mid-October to mid-December
this unique plant is perfect for containers
Grass Jelly Vine- 1 gallon pot pencil cactus Replant them in early springGrass Jelly Plant (Platostoma palustre, formerly Mesona chinensis) is a fast growing aromatic herb traditionally cultivated throughout East and Southeast Asia for its edible leaves and stems, which are used to make the popular herbal grass jelly dessert. This heat loving annual or short lived perennial produces lush green foliage and thrives in warm, humid conditions, making it an excellent addition to herb gardens, raised beds, and containers. Key
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