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Multigrain Atta buy chana atta online ✔ Ayurvedic Use – Balances

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Description

✔ Ayurvedic Use – Balances Kapha & Vata

Chana Atta is what you get when you grind whole Bengal gram (kala chana or roasted chana) rather than splitting it into dal first

nutty flavor and are widely used in Indian cooking for tempering (tadka)

and parathas

Multigrain Atta buy chana atta online ✔ Ayurvedic Use – BalancesHariom Multigrain Atta combines seven time tested grains into one thoughtfully balanced blend Wheat, Chana, Soya, Barley, Maize, Ragi, and Oats each contributing something the others do not. The result is a flour that delivers more protein, more dietary fibre, and a broader micronutrient profile than any single grain atta. Rotis made with this blend have a slightly earthy, wholesome flavour, a satisfying density, and a nutritional depth that keeps you

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