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ganache and fondant finishes
how to assemble your cakes when using soft fillings
Save yourself the time and pain of fixing uneven piping by equipping yourself with a scalloped stencilling tool
simply click on the "Cake Classes" tab on our website to access the courses
Victorian Stencilling Tool Size:Bundle 8inch and 6 inch Victorian Stencilling Tool ganache and fondant finishesSave yourself the time and pain of fixing uneven piping by equipping yourself with a scalloped stencilling tool. Simply apply the scallop to the appropriate notch in the stick and press your stencil against your prepared cake. You can choose from a specific size that correlated with the cake you are using for example, our 6 inch stencil is ideal for 6 inch round cakes that have been crumb coated and final coated with frosting. Depending on the
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