Komasa Kagoshima (Strawberry) Japanese Gin 500ml Country_Netherlands and is sourced from the

and is sourced from the villages of Le-Mesnil-sur-Oger

minimal sulphur added at bottling

Christopher and Mary Penfold

Region - Tasmania

Komasa Kagoshima (Strawberry) Japanese Gin 500ml Country_Netherlands and is sourced from theKomasa Gin is the craft gin label proudly presented by Komasa Jyozo, a shochu distillery in Kagoshima, Japan with over 130 years of distilling history. Gin and shochu both share the fact that they are distilled spirits. Drawing on decades of distilling expertise and know how accumulated through making shochu, the distillery unveiled a new line of gins in 2018. Komasa Jyozo uses their rice shochu as the base for Komasa Gin, to which they add juniper