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featuring high-quality 67-layer Damascus steel blades and handles crafted from solidified wood and resin
8" Chef Knife - A versatile all-purpose knife for various kitchen tasks
52100 High-Carbon Steel Core: Exceptional sharpness
vacuum heat-treated to 60 ± 2 HRC
Aokami Sharpening Steel Rod kitchen knives featuring high-quality 67-layer Damascus steelDescription Maintain your knifes edge with the Aokami Sharpening Steel Rod, crafted to restore precision and prolong the life of your blades. Whether you're working with Damascus steel or high carbon kitchen knives, this tool ensures your blades remain ruthlessly sharp and ready for any culinary task. Built with both professional chefs and home cooks in mind, the Aokami rod features a fine grit steel surface that realigns blade edges without removing
US$ 44500.00
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US$ 80.00
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