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Each variety is fermented separately using wild yeast
it is not your typical NZ Sauvignon Blanc
Good weight on the palate
lingering spice finish
Pétrus Pomerol 2014 (750ml) St.-Emilion Grand Cru Classe Each variety is fermented separatelyBordeaux's most intensely concentrated, richly flavored and unique red wine. An incredible power, depth and richness yet a remarkable balance with penetrating aromas of ripe mulberry, black currant and fruit and spicy vanilla oak, setting it apart from all Bordeaux's finest wines. Show Product Url Your Description: JS98James SucklingA wine evincing true enlightenment. Its floral on the nose and also shows blackberries, stones, minerals and cedar. Full
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