Kona Yeast Fermentation - Black Rock Farm Grind:Whole Bean 95 Points — Coffee Review

95 Points — Coffee Review

A well balanced darker roast livened by citrus notes

Elegant and full of nuance

And to that effect

Kona Yeast Fermentation - Black Rock Farm Grind:Whole Bean 95 Points — Coffee ReviewNext Roast: Tuesday, April 7th, 2020. *Please note: all items in your cart will roast and ship together. Tasting Notes Soft and sweet. Pink Guava, Strawberry and milk chocolate with just a hint of citrus. Exceptionally smooth in the finish. Background Info Harvested at Black Rock farms in Kona, a recently planted 10 acre coffee farm overlooking Kealakekua bay we manage. A variation on washed processing, this batch was pulped cherries fermented with