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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
ideal for precise fish prep
This knife is an unused piece with a high-carbon steel construction
making it easy to maintain
offering exceptional cutting power and durability
Kiya Santoku Knife, Sharpened, All-purpose Knife, Nihonbashi Kiya, Steel 0 ideal for precise fish prepKIYA Santoku Knife The Santoku knife is a double edged, versatile Japanese knife suitable for meat, fish, and vegetables. Made from high carbon steel, it offers excellent sharpness and durability. The blade has been finished with a nearly straight edge based on its original sharpening. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features
