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Our endeavor to craft exceptional chocolate begins with the selection of flavorful
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Dominican Oko-Caribe Dark 68% entomology Our endeavor to craft exceptionalGold Winner: Best Origin Bar, Northwest Chocolate Awards. Cocoa Content: 68%. Origin: Oko Caribe, Duarte, Dominican Republic Weight: 60g 2. 11oz. Shelf life: 2 Years from date of manufacture. Our endeavor to craft exceptional chocolate begins with the selection of flavorful, ethically sourced cocoa beans. At our workshop in the Catskill Mountains we roast, hand sort, crack, winnow, refine, and conche in small batches using both modern and traditional
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