South African Frozen Veal Rump (4.42 kg) Perfect for adding authentic hazelnut

Perfect for adding authentic hazelnut taste to your homemade desserts

Ideal for chocolate moulds and homemade bars

Time-saving: Ready-to-use format simplifies preparation and speeds up production

Smooth and easy to use: Blends easily into warm or cold bases

South African Frozen Veal Rump (4.42 kg) Perfect for adding authentic hazelnutDescription Juicy, flavorful rump cut with balanced fat and tenderness. Supplied vacuum sealed as a whole primal cut to maintain lean, tender meat. Suitable for roasting or pan searing, producing simple roasted slices or steak cuts. A 3. 5 kg rump provides around 810 portions. Store frozen at 12 C and do not exceed warmer temperatures.