KAWATSURU SANUKI CLOUDY HONJOZO NIGORIZAKE Dessert Wine this Junmaishu is a sweeter

this Junmaishu is a sweeter and more aromatic saké

Try this in our Rasberry & Peach Granita recipe

naturally farmed

This clean

KAWATSURU SANUKI CLOUDY HONJOZO NIGORIZAKE Dessert Wine this Junmaishu is a sweeterUsing three times the usual koji in its fermentation process results in a refreshing sake with a sweet and sour taste that is creamy with a touch of acidity and yeast. It has a cloudy appearance and fruity aroma of citrus, much like fermented milk drinks. A winner of the 2016 International Wine Challenge Commendation Award, this low alcohol sake is best enjoyed on the rocks, and is a delicious compliment to rich, spicy foods. This sake is brewed using