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Teka Shouga Pickled Ginger (Gari) Fresh & Frozen Meats These fish are killed according

SKU: 8909914001

4.7
USD80.00 USD100.00

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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13

Description

These fish are killed according to the famed Ike Jime process

these selections are procured with tremendous pride to complement their array of measurable accolades — vegan

fully edible wedge of honeycomb as well as fresh black truffles from Tennessee

marbled fat will crisp up deliciously when pan-fried

Teka Shouga Pickled Ginger (Gari) Fresh & Frozen Meats These fish are killed accordingTeka Shouga is a unique type of pickled ginger, marinated in shio koji (cooked rice inoculated with the same bacterial cultures used to ferment miso and soy sauce) and then lacto fermented. This process provides deep and complex flavor with delicate notes both salty and sweet. Although most Teka Shouga comes from larger roots shaved thin, this offering is a rare example of the whole young ginger root, preserved to highlight its tender flesh and

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