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Dry Cured Bacon Ends & Pieces (pork
4 - Stew Meat - (1lb Avg)
Worcestershire Sauce [Vinegar
Peppered Bacon chicken thighs If you would like toDetails: Frozen Product Vacuum Sealed Pack Dry Cured Weight: 14oz About: Our dry cured peppered bacon contains only natural nitrates found in celery. Due to it being dry cured, our peppered bacon contains less water content, giving it a nice, crispy finishing texture. Pepper bacon is hand rubbed with a special blend of pepper and then dry cured for three to five days.
