Dixeebe Pechuga Edition #3 Mezcal (375ml / 50.9%) Anejo the Maestros Mezcaleros and the

the Maestros Mezcaleros and the broader Oaxacan communities that work together to bring you a perfectly refined spirit

It is bottled immediately after distillation

orange chocolate

TASTE: A delicate and satisfying bouquet of sweet caramel flavours with maple and honey top notes

Dixeebe Pechuga Edition #3 Mezcal (375ml / 50.9%) Anejo the Maestros Mezcaleros and theDixeebe Pechuga is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The maguey Espadin (Agave angustifolia) used in this mezcal are Espadin Capon, having been left in the field to gain additional sweetness and sugars before harvest. They were cooked in an underground pit oven, milled by tahona, and double distilled in a copper still. Before the second, and final distillation, a raw turkey breast was added to the still. Only 800 bottles