Wild Smoked Pink Salmon Fillets in Extra Virgin Olive Oil Quantity:24 cans Each 3 oz serving has

Each 3 oz serving has 20g of protein and an average of 552mg EPA and DHA Omega-3s

Any incidental bycatch of other species is fully retained and utilized

Commonly known as Saba on sushi menus

an average of 1

Wild Smoked Pink Salmon Fillets in Extra Virgin Olive Oil Quantity:24 cans Each 3 oz serving hasOur wild salmon fillets are hand cut and wood fire smoked using alder wood to add a subtle, sweet note that pairs perfectly with the naturally delicious flavor of the fish. These fillets can be enjoyed straight out of the can, in a variety of recipes, or on crackers, bagels, salads and more. Ingredients: Smoked wild pink salmon (Oncorhynchus gorbuscha), organic extra virgin olive oil, water, sea salt Fishing method: Single species purse seine and