Kama Sutra Drinking Chocolate with Coconut Cardamom & Clove Independence Day with notes of cyclamen

with notes of cyclamen

A bit of luxe

all-around cookbook that's calling for a space on your shelf

and tea to regional apéritifs

Kama Sutra Drinking Chocolate with Coconut Cardamom & Clove Independence Day with notes of cyclamenPop open the lid of this colorful tin and let the seductive aromas transport you. Chocolat Moderne founder Joan Coukos has created this India inspired potion from Valrhona bittersweet (70%) chocolate, coconut, cardamom & clove. Dark, rich and exotic, this is a drinking chocolate to be savored, one sultry sip at a time. Preparation and serving suggestions are included for enjoying hot or cold. One tin yields approximately eight cups.