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simple aesthetic
Hand-forged in Miki
Weight: 135g
paired with a brass bolster
Yoshikazu Ikeda aogami#2 honyaki gyuto 240mm 071125 simple aestheticHand forged in Sakai, Japan by Yoshikazu Ikeda for the Ittosai Kotetsu brand, this 240mm honyaki gyuto is a Japanese chef's knife forged from Aogami #2 carbon steel and finished to a full mirror polish. Honyaki is considered the most technically demanding form of Japanese knife construction forged from a single piece of steel and differentially heat treated. The process has a high failure rate, which is why honyaki knives are scarce and priced
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