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We obsess over every detail to ensure that our spatula will outperform expectations
8'' Chef's Knife
8'' chef's knife
from concept development to commercialization
Kikuichi Gyuto All Purpose Carbon 18cm/7.0" le-creuset-cookware-set We obsess over every detailCarbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, our Carbon Steel series takes a very keen edge due to the fine grain structure of the steel. Product Features Blade: Single steel. SK 4 carbon steel HRC:
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