Goose Rillettes is a classic French delicacy made by slowly cooking goose meat in its own fat until meltingly tender
elevating gourmet recipes
or elevating everyday cooking
wheat flour
Colomba Classica 900g crete Goose Rillettes is a classicClassic Italian Easter Cake with Almonds and candied Orange fruit. Natural leavened cake baked product covered with icing and decorated with sugar and almonds. Ingredients: Wheat Flour, candied orange peel, icing, rice flour, sunflower oil, egg whites powder, sugar, margarine: palm fat, water, natural yeast, egg yolk, emulsifiers, Almonds, salt, butter, skimmed milk powder, flavourings. May contain traces of other nuts and soya. ALLERGENS OR CAPITALS